Interview (January 10, 2022). From Luxury to Necessity: Why Sustainability Strategies Are No Longer Optional in Corporate Travel. HRS. Retrieved from: https://www.linkedin.com/feed/update/urn:li:activity:6885011058289893376/

Interview (July 30, 2021). French Cuisine Has Gone Off the Grid. Reasons to be Cheerful. Retrieved from: https://reasonstobecheerful.world/french-cuisine-has-gone-off-the-grid/ (Interviewer: Peter Yeung)

Legrand, W. (May 2021). Optimism in the face of adversity: A personal experience. Forum of Dialogue Series, Vol. VI (52-54). Retrieved from https://issuu.com/selectedhotels/docs/forumofdialoguevol._vi___optimism_may06final1?fr=sZDUwZjMwMDU3

Legrand, W. (April 21, 2021). Destination Leaders in Sustainable Tourism 2021: Expert Panel. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/destinations-leading-sustainable-tourism-2021/

Legrand, W. (April 14, 2021). Sustainable Tourism Business Champions 2021. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/sustainable-tourism-business-champions-2021/

Legrand, W. (March 24, 2021). Sustainable Tourism: Trends and Priorities in 2021. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/sustainable-tourism-priorities-2021/

Legrand, W. (February 2021). Cultivating Patience in Turbulent Times: The Seventh Generation Principle. Forum of Dialogue Series, Vol. V (90-91). Retrieved from https://issuu.com/selectedhotels/docs/forumofdialoguevol._v___patience_2302reduced?fr=sNzEwODMwMDU3

Legrand, W. (November 2020). Regenerative Hospitality: The Nexus between Sustainability and Guest Experiences. Forum of Dialogue Series, Vol. IV (42-45). Retrieved from https://issuu.com/selectedhotels/docs/forumofdialoguevol._iv___hope1_2811?fr=sMzNjZjMwMDU3

Legrand, W. (October 2020). The Kitchen is Dead – Long Live the Kitchen. Forum of Dialogue Series, Vol. III (36-40). Retrieved from https://issuu.com/selectedhotels/docs/forumofdialoguevol.iii_confideneeditionreduced?fr=sYWNlNjMwMDU3

Legrand, W. (August 2020). Post COVID-19 Hospitality: The Green Recovery Imperative. Forum of Dialogue Series, Vol. II (66-69). Retrieved from https://issuu.com/selectedhotels/docs/forumofdialogue_recilienceedition_workingcopyreduc?fr=sYTlhZDMwMDU3

Personal Interview (May 12, 2020). Addressing the Climate Crisis: Success Stories and Examples of Proactive Tourism Businesses and Destinations. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/climate-champions-tourism-businesses-destinations/ (Journalist: Editorial Board Sustainability Leaders Project)

Personal Interview (May 05, 2020). Best CO2 Calculators and GHG Offsetting Options for Tourism Businesses and Destinations. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/best-co2-calculators-offsetting-for-tourism/ (Journalist: Editorial Board Sustainability Leaders Project)

Personal Interview (April 30, 2020). How Tourism Businesses and Destinations Can Address the Climate Emergency. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/how-tourism-can-address-the-climate-emergency/ (Journalist: Editorial Board Sustainability Leaders Project)

Personal Interview (April 23, 2020). How the Climate Crisis Affects the Sustainability of Tourism Businesses and Destinations. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/how-climate-crisis-affects-tourism-sustainability/ (Journalist: Editorial Board Sustainability Leaders Project)

Legrand, W. (1, 2020). Die 2020ER – Klimaneutralität in der Hotellerie? Cima.direkt, 24-25. Retrieved from https://www.cima.de/22-0-cimadirekt.html?pubid=61

Personal Interview (January 28, 2020). Sustainable Tourism and Responsible Travel: Hot Topics in 2020. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/sustainable-tourism-hot-topics-2020/ (Journalist: Editorial Board Sustainability Leaders Project)

Personal Interview (January 25, 2020). Gute Gäste fragen nach. Die Welt (printed edition) Also available at: https://www.welt.de/print/die_welt/reise/article205334695/Gute-Gaeste-fragen-nach.html (Journalist: Bettina Seipp)

Personal Interview (January 21, 2020). Does Sustainable Tourism Lead to More and Better Jobs?. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/sustainable-tourism-good-for-jobs/ (Journalist: Editorial Board Sustainability Leaders Project)

Personal Interview (January 15, 2020). Sustainable Tourism Networking: Recommended Groups for Practitioners. Sustainability Leaders Project. Retrieved from: https://sustainability-leaders.com/sustainable-tourism-networking-recommended-groups/ (Journalist: Editorial Board Sustainability Leaders Project)

Personal Interview (January 14, 2020). Which is better for hotels: bar soap or liquid soap?. Booking.com. Retrieved from https://partner.booking.com/en-gb/click-magazine/which-better-hotels-bar-soap-or-liquid-soap (Journalist: Eric Suesz)

Personal Interview (December 19, 2019). Hotel verzichtet auf Badminiaturen – schon ist der CO2-Ausstoß von 1000 Autos eingespart. Die Welt Retrieved from https://www.welt.de/reise/staedtereisen/plus204235474/Umweltschutz-Nachhaltig-reisen-was-heisst-das-fuer-Hotels.html (Journalist: Bettina Seipp)

Personal Interview (December 7, 2019). Den ökologischen Fußabdruck verkleinern. Allgemeine Hotel- und Gastronomie-Zeitung (AHGZ) Retrieved from https://www.ahgz.de/archiv/corporate-social-responsibility-den-oekologischen-fussabdruck-verkleinern,200012259976.html (Journalist: Karl-Heinz Goedeckemeyer)

Legrand, W. (November 27, 2019). Climate emergency & biodiversity collapse – 5 hotels lead the way with sustainable changes. TOPHOTELNEWS. Retrieved from https://tophotel.news/tophotelnews-influencer-climate-emergency-biodiversity-collapse-5-hotels-lead-the-way-with-sustainable-changes/

Legrand, W. (October 16, 2019). Climate Emergency and the Hospitality Industry. Resources for Leisure Assets Group. Retrieved from https://rlaglobal.com/en/news/climate-emergency-and-the-hospitality-industry.

Personal Interview (October 09, 2019). On Hotels, Sustainability and the Future of the Hospitality Business. Sustainability Leaders Project. Retrieved from https://sustainability-leaders.com/willy-legrand-interview.

Personal Interview (September 21, 2019). Hotels are banning tiny plastic toiletries. Environmental experts think they can do more.. Vox. Retrieved from https://www.vox.com/the-goods/2019/9/19/20863270/tiny-plastic-toiletries-ban (Journalist: Terry Nguyen).

Personal Interview (August 28, 2019). Hotels setzen trotz Klimadebatte auf umweltschädliche Wegwerfprodukte – mit wenigen Ausnahmen. Neue Zürcher Zeitung. Retrieved from https://www.nzz.ch/panorama/hotels-setzen-trotz-klimadebatte-auf-wegwerfprodukte-ld.1503722 (Journalist: Franziska Scheven).

Personal Interview (June 28, 2019). Wir waren in der umweltfreundlichen McDonald’s-Filiale in Berlin, um zu sehen, ob sie wirklich nachhaltig ist. Business Insider Deutschland. Retrieved from https://www.businessinsider.de/wir-waren-in-der-umweltfreundlichen-mcdonalds-filiale-in-berlin-um-zu-sehen-ob-sie-wirklich-nachhaltig-ist-2019-6?op=1 (Journalist: Matthis Kattnig).

Personal Interview (June 18, 2019). Sustainable Gastronomy Day: ‘Food is the fabric of societies’. CGTN – China Global Television Network, Retrieved from https://news.cgtn.com/news/2019-06-18/Sustainable-Gastronomy-Day-Food-is-the-fabric-of-societies–HDdFQVIrXq/index.html (Journalist: Abhishek G Bhaya).

Personal Interview (June 11, 2019). 6 Tipps für das ökologische Hotel. Allgemeine Hotel- und Gastronomie-Zeitung (AHGZ). Retrieved from https://www.ahgz.de/news/nachhaltigkeit-6-tipps-fuer-das-oekologische-hotel,200012256255.html.

Personal Interview (April 19, 2019). Sustainable Hospitality: Eco-Friendly Industry Trends and Tips for Hotels. Trivago Business Blog. Retrieved from https://businessblog.trivago.com/sustainable-hospitality-trends-eco-friendly-hotel-tips/.